What is Korean Spicy Chicken Stew ? Dak bokkeum tang ?
- Dak Bokkeum tang is spicy korean chicken dish.
- It's spicy version of korean chicken stew.
- Stew tastes spicy and sweet.
- you can add sweet potato , carrot , potato , onion
- Dak bokkeum tang is very popular dish in Korea.
- For most of families , dak bokkeum tang is very popular dish for your heavy dinner.
- It takes about 45 minutes to serve.
- Dak bokkeum tang is fancy dish you can serve with small amount of money.
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Ingredients
whole cut chicken ( or your favorite parts of chicken )
1 potato or sweet potato
1 onion
1 scallion
1 carrot
peppers ( as much as you like )
3 tbsp of pepper paste
2 tbsp of chilli pepper podwer
salt and pepper for your taste
2 tbsp of minced garlic
1 sugar or honey podwer ( of you like it more sweeter, you can always add more)
3 tbsp of soy sauce
1 tbsp of sesame oil
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1. clean you chicken on running water. Then boil the chicken in hot pot or pan
2. If chicken if fully cooked, please drain the water and add 2 cups of hot water
3. Add all your spice and start boiling.
4. After 5 min , add the vegetables
5. cook the chicken and vegetable until the chicken gets tender and juicy
Once eveything is cooked serve with rice and enjoy your dish !
Thanks and good luck !
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